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Milk is available with all meals. Please contact Sheila Sanford, 308-832-3239 with any questions or concerns.
A fruit and vegetable bar is available at lunch.

 


AUGUST 22, 2016 - Monday
BREAKFAST – BREAKFAST BITES
LUNCH - MENU A – ALFREDO CHICKEN ON NOODLES
   MENU B - SALAD BAR OR RIB SANDWICH & SWEET POTATO PUFFS
 
 
AUGUST 23, 2016 - Tuesday
BREAKFAST – FREUDEL & YOGURT
LUNCH - MENU A –NACHOS, BLACK BEAN SALSA
   MENU B - SALAD BAR OR PIZZA
 
 
AUGUST 24, 2016 - Wednesday
BREAKFAST – PANCAKES & SMOOTHIE
LUNCH - MENU A – ORIENTAL CHICKEN ON RICE & STIRFRY VEGGIES
   MENU B - SALAD BAR OR NACHOS
 
 
 
AUGUST 25, 2016 – Thursday
BREAKFAST – BISCUITS & GRAVY
LUNCH - MENU A – CHICKEN SANDWICH & SWEET POTATO PUFFS   
   MENU B - SALAD BAR OR ORIENTAL CHICKEN WRAP
 
 
 
AUGUST 26, 2016 - Friday
BREAKFAST – BREAKFAST PIZZA
LUNCH - MENU A – PULLED PORK SANDWICH, TATOR TOTS
   MENU B – SALAD BAR OR MACARONI & CHEESE
 

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